Battered sausages
Battered sausages are a very popular Anglo-Saxon speciality in Ireland. Although a little fatty, it's a sausage, covered in a crispy corn…
Irish meat dishes : the must-haves
Bacon fried cabbage
Who said Irish cooking was complicated? The proof is in this dish of fried cabbage with bacon, a fine, tasty recipe that's…
French fries
Attention French fries lovers! The term "French Fries" will come in handy if you ever want to accompany your meal with a…
Beef and Barley Soup
If you’re in Northern Ireland, and want to warm up after a rainy day of exploring, don’t hesitate to try the Beef…
The cottage pie
Cottage pie, this rustic, hearty dish, is like a culinary embrace straight from Ireland. Made with minced meat and topped with a…
Skirts and Kidneys
If you like Irish stew, then Skirts and Kidneys is another traditional Irish dish that might just appeal to you! Originating in…
Roast Leg of Lamb
Roast Leg of Lamb is a mainstay of traditional Irish cuisine. This emblematic dish is often served for special occasions and family…
Irish Sunday Roast
In Ireland, Sunday isn’t just a day of rest. Above all, it’s synonymous with a generous table, home-style cooking and a reunion…