Fish and chips
Looking for fresh fish wrapped in a crispy breading? Fish and chips is an Anglo-Saxon speciality that allows you to eat on…
Looking for fresh fish wrapped in a crispy breading? Fish and chips is an Anglo-Saxon speciality that allows you to eat on…
Dublin lawyer is a traditional Irish dish that’s relatively unknown to tourists, but well worth a visit! With its rather surprising name…
Irish breakfast Irish fish dishes
In Ireland, boxty is one of the national dishes not to be missed. Delicious, these are grated potato pancakes pan-fried in butter…
Have you heard of Guinness oysters? No? Really? Don’t pull a face: while this flavour pairing may come as a surprise, it…
Here’s an Irish specialty that’s out of the ordinary: Guinness-smoked salmon! As any local connoisseur knows, the Irish love Guinness: not only…
If you’re a fan of seafood platters or traditional Irish fish and chips, you’re sure to love seafood basket. This speciality, quite…
Irish fish dishes Local Irish products
In Ireland, the sea and ocean abound in priceless resources! And it would be a shame not to take advantage! The country's…
Why not try a delicious Irish fish soup? Convivial and comforting, this soup is the ideal meal to recover from a long…
In Ireland, Irish Fish Pie is one of the coolest specialities to discover! It's nothing more or less than a simple fish…
Irish fish dishes Irish starters
Fishcakes are a particularly popular Irish speciality! It's a kind of cake made with fish, onions and small vegetables. Thin and delicious,…
In Ireland, the sea and ocean are everywhere: they’re omnipresent! You can find them in the Irish way of life… You can see them in the rhythm of the incessant comings and goings of the fishermen… You’ll find them on gourmet plates… In short, Ireland is a country that lives in symbiosis with its environment. It’s the perfect opportunity to sample some of Ireland’s fabulous gastronomic resources: oysters, fish, mussels, cockles… there’s plenty to enjoy as you sample the very best of Irish cuisine!

Oysters and Guinness – ©Diageo
In Ireland, products are quality! Ultra-fresh, tasty and generous. It has to be said that Ireland has an undeniable advantage: whether in lakes, rivers or the Atlantic Ocean, the Irish fish that live there enjoy an ecosystem that is still preserved!
Better still, the country has been striving for years to implement a sustainable fishing policy as part of its efforts to preserve the oceans.
That’s why over 80% of Irish salmon is organic, from farms that respect the environment and the needs of the fish.
Among the finest, you’ll find Irish smoked salmon, cod, trout, Galway oysters and crab claws! Not to mention smoked haddock, sole, mussels, shrimps…etc!
There’s something for every taste, and there are plenty of Irish recipes to suit these exceptional products!
Among the timeless favourites, don’t hesitate to try Irish fish and chips: simple, economical, and above all a real pleasure!
As for the more adventurous, don’t hesitate to try the strange combination of “Oysters and Guinness”, a dish born of an accidental discovery in 1837. Since then, the Irish have been crazy about it, and have even managed to win over travellers’ palates!
Don’t hesitate to try your luck: we’d love to hear from you!