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In Ireland, good food has been handed down for centuries! The proof is in the Irish Nettle Soup, a kind of nettle soup that’s as good as it is comforting! The Irish eat it most often in winter, and appreciate its slightly herbaceous taste!
Generally speaking, Irish nettle soup is a dish in its own right that will satisfy even the hungriest of appetites. It’s a soup made from potatoes, nettles, leeks and onions. The whole thing is blended with liquid cream and vegetable broth: a real treat!
Many local Irish pubs and restaurants offer this speciality à la carte. The advantage of this dish is that it’s ultra-economical and tasty!
