The chutney
Chutney is a sweet and sour sauce of Anglo-Saxon origin, which can be served as an accompaniment to a main course. The…
Gastronomy in Ireland : the must-haves
Worcestershire sauce
Borrowed from Great Britain, Worcestershire is an extremely popular condiment in Ireland. It can be used to spice up a variety of…
Veda Bread
When Irish breads are mentioned, most people think of soda bread. However, Ireland has another lesser-known but equally delicious culinary treasure: Veda…
Irish fish dishes Local Irish products
Lobster in Ireland
Did you know? Ireland is one of Europe’s leading lobster producers! So much so that it is the leading exporter for countries…
The Belfast Bap
Belfast has its own culinary speciality. We’re talking about the Belfast Bap, a large burger that combines all the ingredients of an…
Irish cakes St Patrick's Day specialities
An Irish Tea brack
An Irish tea brack is a traditional Irish cake, made from fruit macerated in black tea. For the record, the word Brack…
Lobster salad
In Ireland, we like to eat a Lobster Salad: a salad made with lobster, peppers and mayonnaise... A delicious treat, to be…
Orange and Irish whiskey marmalade
The Irish are experts at combining their specialities with local spirits! The proof is in the orange marmalade, to which they add…
Simnel cake
Are you a daring gourmand who’s never afraid to try out new flavors? We recommend Simnel cake, a very popular cake in…
Kerrygold butter
In Ireland, there are some products that are an essential part of everyday Irish life! Kerrygold butter is one of them: ubiquitous…