Roast Leg of Lamb
Roast Leg of Lamb is a mainstay of traditional Irish cuisine. This emblematic dish is often served for special occasions and family…
Gastronomy in Ireland : the must-haves
Irish curry sauce
Many visitors leave Dublin with a few bags of a mysterious amber condiment in their suitcases: the famous Irish curry sauce! The…
Irish Sunday Roast
In Ireland, Sunday isn’t just a day of rest. Above all, it’s synonymous with a generous table, home-style cooking and a reunion…
Carrageen Moss Pudding
Little known outside Ireland, Carrageen Moss Pudding is still a must-try dessert! Unusual and original, this is a traditional pudding made from…
Irish Potato Leek Soup
Irish Potato Leek Soup is a classic of Green Island country cooking. This simple but delicious dish is a real must-try, especially…
The Spotted Dick
Fancy trying out some gourmet cakes? Don’t miss Spotted Dick, a traditional British dessert that has become a favorite in Northern Ireland.…
The cottage pie
Cottage pie, this rustic, hearty dish, is like a culinary embrace straight from Ireland. Made with minced meat and topped with a…
Fifteens
If you have a sweet tooth, you’ll love Fifteens, a beloved treat from Northern Ireland. Easy to make, wonderfully chewy, and completely…
Salmon with Whiskey Sauce
Craving salmon with a refined Irish twist? Salmon with whiskey sauce is a traditional Irish recipe that combines the delicate flavors of…