The Ulster Fry is a breakfast served in Northern Ireland only. Similar to the Irish Breakfast served in the Republic of Ireland, it’s just as hearty and nourishing, and has the particularity of serving soda farl, a delicious bread made with baking soda.
The Ulster Fry is a Northern Irish breakfast that mixes sweet and savory flavors. Breakfast is usually served with traditional continental beverages, such as tea (especially Irish Breakfast tea, to make it even more local), coffee or orange juice…
It’s a hearty way to get the day off to a good start, with lunch easily lasting until midday… Most B&Bs and hotels in Northern Ireland offer the Ulster Fry, including some pubs and restaurants… Expect to pay around ten euros…
Its star ingredients include :
A real treat!
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