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Gastronomy in Ireland : les infos utiles avant de partir
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Gastronomy in Ireland : the must-haves
The Ballyoak
Fivemiletown Creamery's Ballyoak is an Irish cheese like no other. It's Europe's first smoked brie! Its atypical taste has already proved a…
Bagel with smoked Irish salmon
Happiness is usually found in simple things! A bagel, smoked salmon and fromage blanc: you've got a delicious, authentic dish!
Bacon fried cabbage
A simple, easy and richly flavoured dish. An ancestral dish that once provided food for the poorest of the poor!
Truffles with Guinness
Here's a great Irish Christmas classic: Guinness truffles! A fine, delicious dish made with the famous Irish brown ale!
Battered sausages
Sausages wrapped in a light, crispy breading for dipping in ketchup sauce!
Smoked Irish salmon rillettes
Smoked Irish salmon rillettes are simply delicious! Tasted as a starter, they are usually spread on crackers, an aperitif cake that the…
Irish dulse
If you like new experiences, then try Irish dulse, an iodized, rather full-bodied red seaweed used to accompany fish, omelettes or salads!…
Irish relish
Relish is one of Ireland's most popular condiments! As essential as ketchup, relish is a tasty vinegar chutney!
Irish cod
Cod is an Irish classic. You'll find it in the famous local fish and chips!
Guinness fish and chips
Discover the traditional recipe for Guinness fish and chips. A dish made with the famous Irish beer! A real treat!
The chutney
Chutney is a sweet and sour sauce of Anglo-Saxon origin, which can be served as an accompaniment to a main course. The…
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Gastronomy in Ireland
Did you know? Irish literature includes some of the world's greatest works. Ireland has been home to some of the greatest names in literature, celebrated the world over for their talent, and their universal works... past and present.

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