Gastronomy in Ireland
Practice

Gastronomy in Ireland

Gastronomy in Ireland : the must-haves

baked beans

Irish breakfast

Baked Beans

Baked Beans are an Anglo-Saxon specialty, often found in Irish breakfasts. These are white beans (or flageolets) cooked in a simmering tomato…

onion rings

Irish starters

Onion rings

Onion rings are a typical Anglo-Saxon speciality that Irish people love! Served in most of the country's fast-food restaurants, but also in…

champ

Irish vegetarian dishes

Champ

Champ is one of those Irish recipes whose simplicity conceals real know-how. This mashed potato dish, enriched with milk, butter and spring…

ulster fry 1 scaled

Irish breakfast

The Ulster Fry

The Ulster Fry is one of Northern Ireland’s most iconic dishes. This generous plate usually brings together eggs, bacon, sausages, soda bread…

irish brown bread 1 scaled

Irish breads

Brown bread

Why not try Brown Bread, a typical Irish bread made with cereals, honey and sugar? A real delicacy, which you can find…

irish cream bundt cake scaled

Irish cakes

Irish Cream Bundt Cake

For those with a sweet tooth, nothing beats an Irish Cream Bundt Cake! This typically Irish cake is a kind of gourmet…

wheaten bread 1 scaled

Irish breads

Wheaten bread

Weathen Bread is a typically Irish sweet and sour bread, made with oat flakes and ribot milk. Delicious, it is usually eaten…